Every Wednesday 6pm – 9pm
Advance booking is required

Beetroot, butternut & goats cheese burger on a sourdough bun with romaine lettuce, gherkin, burger sauce & parmesan & truffle fries (v)

Beer battered cod with crushed peas, hand cut chips & tartare sauce (GF opt)

Welsh beef & bone marrow burger on a sourdough bun with romaine lettuce, gherkin, burger sauce, Comte cheese & parmesan & truffle fries (GF opt)

Chicken korma with pilaf rice, red lentil & tamarind dhal, naan bread & poppadoms

Braised pigs cheeks with chorizo, butterbeans & garlic mash

All £9.50 each

If you have any allergies or special dietary requirements please let us know upon booking so we can best meet your needs.


Pre-booking is essential to ensure a smooth service, please call us to do this. Payment upon collection

Call: 01981 240 646 | Email: hello@angelinngrosmont.co.uk